Usually it’s one of my favorite burgers to have. Mandolin Aegean Bistro with its vacation feel interiors really makes this burger amazing. The tomatoes, lettuce and grilled onions sit on top of Kefalograviera cheese. No ketchup needed here. Wash it down with their specialty Aegean Sangria and you will surely be on vacation while eating here.
No Bread Burger
Toston Burger is what I’m talking about! Fried plantain instead of bread embraces this clever and fresh take on an ordinary burger. Topped with Jack cheese, lettuce, tomatoes and homemade cilantro sauce will keep you from eating the same old burger again. Pincho Factory in Coral Gables is a great spot for lunch and early…
A Quaint Breakfast in a City
I love breakfast and when a place makes it feel warm and inviting, it really makes my day better. Le Pain Quotidien is a franchise with the feel of a French country store. Comfortable with tables to make everybody into a family. I had the Seasonal Organic Egg Frittata. Amazing and so satisfying. The French…
Fresh Seared Tuna Salad!
I love fresh Ahi tuna and when paired with mangos, avocados and mixed greens there is no stopping me. Hailstone makes a very good Sashimi Tuna salad that’s perfectly seared and fresh. I always enjoy my lunches here and this delicious salad always fits the bill.
Simple Easy Gluten Free Pasta
I always prefer simple pasta that really embraces the flavors of the rest of the ingredients. Balans Café in MiMo District is always a skip and a hop from my place to get a delicious meal. The gluten free quinoa spaghetti with sundried tomatoes, capers, kalamata olives, roasted red peppers, pistachio mint pesto is simply good. A glass…
Golden Delicious Mahi!
Mahi Mahi like never before. Fresh and flaky with a buttery flavor, topped with fresh tomatoes and herbs. The mash was wonderful too. This special dish was created at Bread+Butter in Coral Gables. The dinner and service went hand in hand too.
So the guys at Pubbelly are at it again with this pop-up only lunch Mexican fare at the PB Steak space. These tacos are Al Pastor style with pineapple, onions, tomatoes, marinated pork, wrapped in a soft flour tortilla. They come on a warm plank that keeps them nice and warm. In addition, they have…
The Starting Point of a Great Meal
This is and was an amazing Carpaccio appetizer at Prima Pasta in Miami Beach. The combination of sun-dried tomatoes, capers, olive oil, lemon, aged goat cheese, arugula with shaved black truffle over filet mignon is delicious. It’s always great to come here and enjoy a great meal with amazing service. Love it!
No Hot Dogs Here!
What a better way to celebrate the 4th of July with friends and an amazing sausage dog! No traditional regular dog here just a good tasting chicken sausage to change it up. Greek pasta salads with cherry tomatoes, crumbled feta cheese, onions, kalamata olives and green onions over penne pasta! HAPPY BIRTHDAY USA!
Home is Where it’s at!
I love-making dinner that takes you back to when you where a kid! Making pizza is always a favorite dinner option that we enjoy. On the top rack the left pizza has Basil, Red Bell peppers, Portobello mushrooms, pork sausages, chives and sprinkled with a blend of Italian cheeses. The one on the top right…