Tostones de Mariscos is what this tapa is called. It’s actually plantain filled with fresh seafood. Tender and warm inside a mashed plantain. The drizzle sauce frames this tapa nicely too. El Carajo is truly a surprise of a restaurant. Hidden at a typical gas station that has been transformed into a Spanish restaurant inside. Don’t miss…
Tag: spanish
Albóndigas
One of my favorite tapas at Bulla Gastrobar. Warm and zesty with stracciatella, tomate frito sauce that work well with the veal and pork meatballs. Great with a refreshing glass of Sangria Blanca!
The Salivating Pic 