A Course to Remember.

Got invited to Dinner Lab in Miami and I was very pleased. The menu was from Chef Ryan Haigler who really gave a great show. He prepared a five course meal that was exciting and well presented. His third course was spectacular. The Crab+Mascarpone Crepe was unique and full of flavor. Check out the next Dinner Lab in your area. It’s…

Tasty Shrimp at The Guinea Club Dinners

I am so excited to be part of The Guinea Club dinners at Addy-licious Kitchen! This group of foodies get together and enjoy amazing dishes from all around the world. Addy creates these amazing and sometimes 5-7 course meals that last 4-5 hours long. Her partner Dawn entertains us with refreshing libations. This Spicy Salt-and-Pepper Shrimp dish that…

Pan Seared Grouper

This well prepared dish was absolutely delicious. The grouper was very light, flaky and seasoned perfectly. It was prepared with roasted pepper salad with goat cheese malanga mash with a shrimp bisque sauce that is uniquely theirs. Check out Brasileiro Steak House in Miami. You wont be disappointed.

Indian on The Island

Chicken Tikka Masala! This savory dish made of boneless chicken pieces cooked w/ cream, fresh tomato sauce, onion, green pepper and indian spices was unbelievably good. I really enjoy Indian cuisine and this little restaurant in the middle of Key Biscayne got my vote. It’s called Ayesha which is in a strip mall. The service…

Meat Eaters Love it Too!

Who doesn’t like curry chicken or beef? Amazing flavors of sweet curry, peppers, onions all sautéed over steamed brown rice. And don’t forget the tofu! Yes tofu is the protein part of this traditional Thai dish. It’s  fresh and not too heavy for a good lunch at Pao Town in Coral Gables.