This burger was first introduced at the Eating House during Hamburger Month. They only would make 24 burgers every Wednesday during that month and that was it. Now you can catch it again on their new lunch menu. Black Angus patty topped with Applewood smoked bacon, fontina cheese, black truffle, egg and Parmigiano. So stop by and come hungry and enjoy one of these really good and satisfying burgers.
Have you ever been to a good restaurant that serves amazing food and to top it off, it reminds you of good home cooking! Casa Larios in South Miami is that place every time I visit. From the friendly service to the tasty Cuban cuisine that never disappoints.
I love breakfast and when a place makes it feel warm and inviting, it really makes my day better. Le Pain Quotidien is a franchise with the feel of a French country store. Comfortable with tables to make everybody into a family. I had the Seasonal Organic Egg Frittata. Amazing and so satisfying. The French bread was perfect and the side salad fresh and good. Will visit again.
Shokudo has done it again. They have a variety of wonderfully made noodle dishes to please anyone. This appetizing dish is new to their menu and it’s called Taiwan Beef Noodle. The slow braised beef is amazing, mixed with baby bok choy, pickled mustard greens, cilantro, scallion, egg noodle. Very satisfying and flavorful.