Dinner Made at Home

Pesto Fettuccine w/ buttered Chardonnay capers, sun-dried tomatoes and Portobello sauce. Chicken meatballs served with mango preserve. Parmesan kale salad and fresh cropped asparagus. Home cooking at its best! #athome #goodfood #nightin

Scallops to Die For

It was a great holiday season and I’m back enjoying the deliciousness of food. Today I’m featuring these scallops wrapped in lardo, asparagus, pearl onion, tomato confit and brown butter sherry. The colors and freshness of the topping was outstanding. The scallops themselves where amazing. I had a great evening at Barceloneta in Miami Beach….