This year for Easter I decided to bake a cake for dessert. I made a square cake with four layers. Each layer was a chocolate layer and a yellow cake layer to create the four layers. In between the layers I spread Nutella instead of your typical frosting. Everyone was surprise on how delicious the cake was and I really think it was the Nutella that made it special. Give a try on your next cake creation.
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The Salivating Pic 
Wow, this could be served at the Night Circus! Maybe you’d like to try my version of a black-and-white striped cake 🙂
http://cookupastory.wordpress.com/2014/04/22/the-night-circus-black-and-white-torte-with-raspberries-at-centre-ring/
Yours look pretty amazing!
Looks great!
Thank you! Very nice for you to say. I’m creating a Mother’s Day cake for my mom this weekend. Stay tuned!!
Looking forward to that pic!